By our friends @yarra_yering

An elegant and intensely perfumed Pinot Noir made to be enjoyed while young and bright.

Pair with a semi hard cheese from our Cheese Providore. Try Tasmania’s HEIDI FARM Gruyere.

Shop local and support small business.

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DETAILS:

Varietals: 100% Pinot Noir

Region: Yarra Valley

Vineyard: Warramate, elevation 160 to 180 metres

Soil: Silty clay loam over yellow clay

Vines: A blend of two Pinot clones; 60% MV6 and 40% Pommard. The 5-acre plot of MV6 was planted in 2000 with the expansion of the Warramate vineayrd. The Pommard clone as part of the ongoing vineyard evolution and planted in 2017. All Warramate vines are farmed without irrigation.

Cellaring: It will continue to evolve for up to 5 years.

Alc.Vol 13.0%

750ml

Contains Sulphites